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Extension Highlights: Food Safety and COVID-19

Extension Highlights: Food Safety and COVID-19 Interview with Dr. Chris Gunter, Professor and Vegetable and Food Safety Specialist, Department of Horticulture Sciences, NC State University....

COVID-19 – What is is and what it isn’t

What COVID-19 is – and what it isn’t By Emma Volk, Rania Hassan and Mark Hoffmann (Small Fruits Research Group) Background information The situation surrounding...